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PLAR Science Workplace Pathway - Task 5: Nutritional Science (Edmentum)

Description

This course explores topics to help make healthy food choices and plan a balanced diet. You will learn how to read the Food Guide (2007) to locate specific details, understand and categorize foods in the four food groups, measure food portions, serving sizes and reading food labels to make healthier choice.

Overview

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  • Institution: The LearningHUB
  • Level: Literacy
  • Language: English
  • Course Code:
  • Delivery Method: Entièrement en ligne/à distance

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Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.